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How to Make an Omelette?
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Omelette is a perfect way to start your day. Fast, easy and super delicious. Follow simple steps and create a breakfast of your dreams.
Total time: 10:00 hours
Supplies
- 2 large eggs
- 1 tbsp unsalted butter
- 2 tbsp grated cheese
- 3 to 4 cherry tomatoes, cut in half
- 2 tbsp chopped basil, parsley, or herb of your choice
Tools
- pan
- silicon spatula
Step 1:
Beat the eggs with a fork in a large bowl.
Step 2:
Melt the butter in an 8-inch nonstick skillet over medium-low heat.
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Step 3:
Add the eggs to the skillet and cook them without stirring. WThen use a silicone sbut still a little soft in the center, about 6 minutes.
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Step 4:
Place the tomatoes, cheese and herbs in a line down the center of the omelette. Cook them for about 1 minute longer, or until the eggs are mostly set.
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Step 5:
Slide the spatula around one side of the omelette . Slip it under the eggs, and carefully fold the omelette in half.
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